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It’s been two years since we last harvested honey. Tom pulled off the supers last week and then this past weekend, the potting shed was converted into the honey extraction chamber. The portable electric heaters were placed out there to bring the potting shed and the honey up to a warmer temperature. Much like syrup, cold honey does not flow. Since Friday night, (off and on) Tom has been uncapping the frames and then placing them in the extractor and spinning them out. We have been very fortunate to have about 11 1/2 gallons of honey from this harvest. There is one five gallon bucket that will sit in the basement and another that was siphoned off into smaller jars (about two cases worth), plus another five half-gallon mason jars of honey. That is a lot of honey.
The thing about honey, is it is great to put up. It’s filtered several times and then jarred — that’s it!
- Honey Cinnamon Buns (wordpressreport.wordpress.com)
- Bees make blue honey by harvesting waste from M&Ms manufacturing (boingboing.net)
- The Sweetest Thing – Moisturize with honey-infused beauty products (theinsider.retailmenot.com)
- covered in bees (and honey)! (rebeccainthewoods.wordpress.com)
- Honey: A Food fit for Gods (idyllic.wordpress.com)
I just read about this over at Good and it is pretty interesting. Chicago’s O’Hare Airport is the first United States airport to host beehives. The airport land is presently home to a 2,400 square foot apiary. There are presently 23 beehives along the eastern edge of the airport property. The land upon which the airport presently stands was an old apple orchard (and coincidently that is why O’Hare’s airport code is ORD) which may explain why the pairing of bees and planes seems right. Evidently this has been done in Germany for a number of years already and is pretty successful. It makes use of the vacant land which is necessary for the operation of an airport, but leaves such big, vast spaces empty.
The airport joined forces with a community program called Sweet Beginnings which trains prisoners in the art of beekeeping, as well as creating bee by-products, such as lotions, candles and the like which are being marketed under their own line –Beeline. It is anticipated that the products will be available for sale in the airport.
- O’Hare Airport Welcomes Beekeepers with Felony Convictions (Video) (treehugger.com)
A bunch of our bees decided to fly the coop (or more correctly, the hive) in search of greener pastures. They opted temporarily for a branch on a very nearby apply tree.
They started this morning, beginning to make the characteristic swarm of bees indicating that they had run out of room, created a new queen and were prepared (at least in part) to move on. They create a cloud of bees which had appeared to take up residence in a cherry tree located in by the goats. Do I have to tell you that the goats were NOT happy with a humongous cloud of bees swarming all around them. We went in to work and figured that lunch time would be the time to move the swarm back into a new hive.
Lo and behold when Tom went outside, there were no bees in the tree and as we walked the yard, no bees had swarmed in any one of the trees. Since he had put additional supers on the hive, the theory was that perhaps they changed their mind and returned to the hive.
This afternoon, just a little while ago, I was outside and there was the cloud of bees again. Upon closer inspection, they had taken up temporary shelter in an apple tree.
Tom suited up and headed out to climb into the tree and cut off the branch in an effort to re-capture the newly formed hive.
The bees were happy, the kids were happy, we were happy. The honey flowed. This afternoon, we figured that we’d take advantage of the heat and do some impromptu honey extraction. It was another hot afternoon, good for honey flow, bad for people.
The bees were more than happy to help with the leftovers and suck in that last little bit of honey left in the comb.
Drove over this morning to Greenwich, New York (ever been?…me neither until today) to pick up Tom’s bees. Who would have thought that there were these many people also picking up bees?
but there were… so we waited…..
and waited… about an hour and a half all together to get these babies….
And I really thought that Tom was kidding when he said that the bees were riding in the truck with us…seriously riding with like tens of thousands of bees for about an hour or so….who signed me up for this?
Especially considering that there were stragglers…..which weren’t caged.
Evidently (and luckily for me) straggler bees are far more interested in trying to get in to where all their long lost relative bees are in captivity than in worrying about stinging me….so we got along beautifully for the ride.
Now, the bees are chilling (literally) in the basement where it is cooler until Tom can get them set up in their hives tomorrow.
18 pints and 12 half-pint jars or 4 gallons. That’s how much honey we processed and we were hardly neat with it, being our first foray into honey processing. We harvested the hive Saturday since the new bees were arriving. Saturday Tom spent the afternoon spinning and then Sunday we were sieving and filtering and yesterday, we jarred. Amazing how few people use honey, we tried giving a jar here and there to some friends and neighbors and a lot of people said “no thanks, we don’t use honey”. The bees will be devastated. More for us, I guess. I am psyched that I found a “Cooking with Honey” cookbook in the bookcase which “came with the house” and I might be able to put it to good use with all this honey.
We have the beeswax out by the hive getting cleaned by the bees so that I can use it to try my hand at beeswax candles. I feel so “Little House on the Prairie” but this is really cool!