Another tradition here at the T’s house is the annual prime rib soup that follows Christmas dinner. The boys and Tom are not particularly fond of prime rib (honestly I don’t know how they cannot like it) so they “tolerate” it for dinner on Christmas so that they can enjoy the leftovers. Really. Seriously. They prefer it leftover and turned into prime rib soup over eating it on Christmas Day. Today, with the snow falling outside and turning everything into a winter wonderland, it seemed the day to turn the leftovers into a delicious snowy day kind of meal.
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4 comments
Comments feed for this article
December 27, 2012 at 8:25 pm
Maria
Want.
I turned the leftover prime rib at my mom’s house into a quickie stew, but your soup looks better.
December 27, 2012 at 9:23 pm
tammyheff
thanks Maria. It is a big hit every year.
December 27, 2012 at 9:12 pm
Lowell Snowdon Klock
I turned our lamb into lamb stew/curry! Very good if I say so myself–and my husband does too.
December 27, 2012 at 9:23 pm
tammyheff
sounds delicious Lowell.