I love to bake. It’s sweet – usually quite literally. I love the holidays. It is however hard to believe that my inbox has been accumulating “cookie of the day” recipes since before Halloween. I really dislike this push to get us through the holidays — at this rate I’m sure that we will be finding Valentine’s Day hearts and candy crowding the shelves well before we’re ringing in the new year. Don’t get me wrong, I love the holidays, it has always been a big part of my life and my family’s lives. But, really, can we just slow it down and actually enjoy them? My sister commented that it was difficult for my youngest nephew who is autistic to understand why Christmas trees were crowding the aisles of the stores already when they were still shopping for his Halloween costume. It’s difficult for me to understand as well. Thanksgiving is coming up, yet we are bombarded by Christmas all over the place. I realize that the stores are anxiously looking to increase sales in an economy that is less than desirable for any of us, but can we also enjoy the holidays without having to cut ourselves off completely from civilization.

Christmas tree

Image via Wikipedia

I know that there are those folks out there that bake or prebake or make and freeze their cookies well in advance of the holidays. To me, that’s a couple weeks, not a couple months. I can’t even think of holiday cookie baking before Thanksgiving rolls around and I’d like to think that I am not the weird one in this equation.

Try to relax, divest yourself of the commercialism and enjoy the holidays, one at a time instead of all at once, pretty soon we’ll just be celebrating Hallothankschristmasyear Day because it would be more time-saving — and then they can start putting out those Easter bunnies in December.

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